You can blame my mother. It is because of her that I can’t help but enjoy things like turnips and parsnips. Actually, don’t blame her, thank her instead. This one ...
Oh man do I ever love salad rolls. Crunchy, chewy, fresh. With that peanutty dipping sauce. They don’t take all that much time to roll out but usually I don’t ever end up with a full plate to serve because I’ll sample as I roll. Levi will stop by and check my technique and sample [...]
I’ve gotten really hard on myself lately about recipes and photos. I’ve made a few recipes that are honestly amazing and no matter what I can’t seem to get the right shot. I give up, we eat it, and I leave the recipe in the Drafts folder until the next time I feel like recreating [...]
Yup that’s right I’m doing it. I’m taking that kind-of-kitschy down-homey Americana food – Sloppy Joe’s – and I’m doing it up all vegan and gluten-free style. I know, I’m not the first. I definitely won’t be the last. But this is definitely outside of my comfort zone because these Vegan Sloppy J’s are probably [...]
I have a serious confession to make here. Baking is not something I actually enjoy. Okay, okay. I’m pretty sure I’ve said something along those lines here before. I love to cook but baking has never been my thing. I don’t like sweets all that much so it seems pointless to bake goodies. We really [...]
There’s something kind of new happening in our quiet little prairie province of Saskatchewan. It’s been happening everywhere else in the world by now … but here in Saskatchewan we are a bit behind. Like, don’t even get me started on the lack of food trucks in Saskatoon and the recent introduction of a potential [...]
When I say spicy, I don’t mean burn-your-mouth-off-spicy. I mean blow-your-tastebuds-away-flavorful. The flavor comes from all the aromatics I threw into this soup but mainly from one spice blend called ras el hanout. What the heck is that? Wikipedia, help us out. My little batch of ras el hanout was given to me by my [...]