Kale Spectacular

Right now fresh kale is in abundance in the grocery store, and it looks so tasty right now.

I picked up a bunch and was planning to simply saute and serve with some vegan butter, but I woke up this morning feeling like I could go for a hearty soup/stew.

A quick Google search revealed that Kale Soup was one of the top uses for fresh or canned or frozen kale.  I figured I’d give it a try.  Also, I found a couple of other recipes from AllRecipes.com and CanadianLiving.com which might be tasty to try out later.

Vegetarian Kale Soup

Kale Callaloo Soup (Caribbean soup)

Curried Potato Kale Galette


Tags: ,

Subscribe and Follow

Connect with me on any of my social profiles below or enter your email address to subscribe via email.


  1. Baked Kale Chips | The Gluten Free Semi-Vegan - June 12, 2011

    […] couple years ago (wow time sure flies) I posted about my new found obsession with […]

Leave a Reply