The Gluten Free Vegan

Remember that really awesome Apple Crisp Levi made for me last summer? That Apple Crisp has turned into one of the more popular recipes on my site. I get more traffic looking for gluten free apple crisp than almost any other specific recipe search. When I told Levi this, he got all full of himself [...]

I’d heard about Better Batter gluten-free flour mixes and baking products for a while but hadn’t been able to track any down in Saskatoon. Then a few weeks back I was in Home Sense and found a stash of Better Batter products in the gluten-free food section. I got pretty excited. According to the Better [...]

Why is red velvet a food trend right now? Please tell me who to blame. Recently I was asked to do a gluten-free cooking demo for the local chapter of the Celiac Association. There was a special request to make red velvet cupcakes. Not one to turn down a challenge or a request I said [...]

I wrote this blog post ages ago. Like, literally at least over a month ago. I’m not sure where the pictures I took of these squares ended up, but obviously they never made their way to this post until now. To be honest, I’ve been a tad lazy about rewriting it to make it more [...]